Strawberry and tomato responses to light and CO2 control

Carbon dioxide enrichment has long been known as a tool to boost greenhouse crop yield but the benefits depend on the crop and production environment especially light. In this webinar, Cornell University researchers will discuss:

  • The basics of greenhouse CO2 enrichment.
  • Current research underway to determine response of tomatoes and strawberries on light and CO2.
  • Experimental results from two years of studies on day-neutral strawberry cultivar selection and response to HPS and LED supplemental lighting.

Date: October 25th, 2019